Meaty Stuffed Pepper Casserole

Name: Meaty Stuffed Pepper Casserole
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps butter; 822 grams diced tomatoes; 610 grams condensed tomato soup; 237 milliliters cooked white rice; 2 cloves garlic, chopped; 1 pinch garlic powder, or to taste; 6 smalls green bell peppers, chopped; 454 grams ground beef; 8 servings salt and ground black pepper to taste; 454 grams ground Italian sausage; 1 large onion, chopped; 1 pinch dried oregano, or to taste; 473 milliliters shredded Cheddar cheese; 170 grams tomato paste; 305 grams 1/4 water; 2 teaspoons Worcestershire sauce

Meaty Stuffed Pepper Casserole might be a good recipe to expand your main course recipe box. This recipe serves 8. One portion of this dish contains approximately 30g of protein, 39g of fat, and a total of 592 calories. If you have garlic powder, tomatoes, ground sausage, and a few other ingredients on hand, you can make it. It is perfect for Autumn. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. It is a good option if you're following a gluten free diet.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Melt butter in a large pot over medium heat; cook and stir green bell peppers, onion, and garlic in the hot butter until vegetables are slightly soft, 2 minutes. Stir sausage and ground beef into bell pepper mixture; cook until meat is crumbly and browned, stirring often, 10 to 12 minutes.

Ingredients you will need

Green Pepper

Bell Pepper

Ground Beef

Vegetable

Sausage

Butter

Garlic

Onion

Meat

Equipment you will use

Pot

Drain grease. Season mixture with salt, black pepper, oregano, and garlic powder.

Ingredients you will need

Garlic Powder

Black Pepper

Oregano

Salt

Mix diced tomatoes, rice, tomato paste, and Worcestershire sauce into meat mixture and bring to a simmer; cook until heated through, about 5 minutes, stirring occasionally.

Ingredients you will need

Worcestershire Sauce