Martha Stewart Chewy Chocolate Gingerbread

Name: Martha Stewart Chewy Chocolate Gingerbread
Prep time: 1 d 10 min
Cook time: 1 d 10 min
Total time: 1 d 10 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 1 Tbsp cocoa powder; 118 milliliters packed dark brown sugar; 355 milliliters tbsps all-purpose flour; 59 milliliters granulated sugar; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 1 teaspoons ground ginger; 0 teaspoons ground nutmeg; 198 grams best quality semisweet chocolate, chunked; 118 milliliters unsalted butter, room temperature; 118 milliliters unsulphured molasses; 2 teaspoons boiling water

You can never have too many dessert recipes, so give Martha Stewart Chewy Chocolate Gingerbread a try. This recipe makes 2 servings with 1887 calories, 17g of protein, and 86g of fat each. This recipe covers 40% of your daily requirements of vitamins and minerals. It will be a hit at your Christmas event. If you have ground cloves, water, brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 24 hours and 10 minutes.