Marinated Pork Chops

Marinated Pork Chops
Marinated Pork Chops might be a good recipe to expand your main course recipe box. Watching your figure? This gluten free and dairy free recipe has 275 calories, 30g of protein, and 15g of fat per serving. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have worcestershire sauce, mustard, pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 25 minutes. If you like this recipe, take a look at these similar recipes: Marinated Pork Chops, Marinated Grilled Pork Chops, and Grilled Marinated Pork Chops.

Instructions

1
In a large resealable plastic bag, add the first nine ingredients; add pork. Seal bag and turn to coat; refrigerate overnight.
Ingredients you will need
PorkPork
Equipment you will use
Ziploc BagsZiploc Bags
2
Drain and discard marinade. Grill, covered, over medium heat, for 4-5 minutes on each side or until a thermometer reads 145°.
Ingredients you will need
MarinadeMarinade
Equipment you will use
Kitchen ThermometerKitchen Thermometer
GrillGrill
3
Let meat stand for 5 minutes before serving.
Ingredients you will need
MeatMeat
DifficultyNormal
Ready In25 m.
Servings6
Health Score13
Magazine