Marinated Mushrooms

Name: Marinated Mushrooms
Prep time: 12 h 15 min
Cook time: 12 h 15 min
Total time: 12 h 15 min
Yield: 12
Cuisine: Global
Ingredients: 4 cubes beef bouillon; 118 milliliters butter, or more as needed; 4 cubes chicken bouillon; 1 teaspoon dill weed; 237 milliliters dry red wine; 2 kilograms fresh mushrooms; 1 teaspoon garlic powder; 473 milliliters boiling water; 1 teaspoon Worcestershire sauce

Marinated Mushrooms might be a good recipe to expand your side dish recipe box. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 5g of protein, 8g of fat, and a total of 119 calories. This recipe serves 12. It is a good option if you're following a gluten free diet. If you have mushrooms, water, worcestershire sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 12 hours and 15 minutes.