Marinated Green Beans
Marinated Green Beans requires roughly 20 minutes from start to finish. For $1.19 per serving, you get a side dish that serves 6. One portion of this dish contains roughly 5g of protein, 10g of fat, and a total of 247 calories. It is a good option if you're following a vegan diet. A mixture of garlic clove, pepper, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Instructions
Cook beans in boiling water to cover 4 to 5 minutes or until crisp-tender; drain. Plunge into ice water to stop the cooking process; drain.
Whisk together vinegar and next 5 ingredients in a large bowl; add beans and onion, tossing to coat. Cover and chill 4 hours.
Serve with a slotted spoon.