Mardi Gras King Cake With Fruit And Cream Cheese Filling

Name: Mardi Gras King Cake With Fruit And Cream Cheese Filling
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Cuisine: Creole, Cajun
Ingredients: 1 package active dry yeast (or 2 tsps instant yeast); 1 teaspoon vanilla, rum, or almond extract; 130 grams cup confectioners sugar; 227 grams 226 g) package cream cheese; 1 egg; 44 grams 1/4 cup granulated sugar; 397 grams 397 g) can fruit filling (blueberry, strawberry, cherry, etc), or you can use jam; 1 drop or two of milk; 2 Tbsps milk; 1 teaspoons salt; 12 servings dark lavender sugar; 12 servings yellow or gold sugar; 2 Tbsps unbleached all-purpose flour; 3 Tbsps unsalted butter; 1 teaspoon vanilla; 60 milliliters 1/4 cup warm water (105 – 115° F)

The recipe Mardi Gras King Cake With Fruit And Cream Cheese Filling could satisfy your Creole craving in approximately 15 minutes. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 346 calories, 2g of protein, and 10g of fat. This recipe serves 12. Head to the store and pick up milk, vanilla, two of milk, and a few other things to make it today. It is a good option if you're following a vegetarian diet.