Marbled Lemon Cheesecake

Name: Marbled Lemon Cheesecake
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters butter, cut into small pieces; 680 grams packages cream cheese, softened; 3 larges eggs; 315 milliliters crushed graham cracker crumbs; 118 milliliters fresh lemon juice; 1 teaspoon finely grated fresh lemon zest; 0 teaspoons salt; 177 milliliters sour cream; 118 milliliters sugar; 1 teaspoon vanilla

For $3.03 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains around 17g of protein, 84g of fat, and a total of 1039 calories. This recipe serves 4. A mixture of lemon zest, lemon juice, cream, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.