Maple-Almond Granola

Maple-Almond Granola
Maple-Almond Granol It is a good option if you're following a gluten free, dairy free, and vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Preheat oven to 32
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OvenOven
2
Combine first 4 ingredients in a large bowl.
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BowlBowl
3
Combine water, honey, syrup, sugar, and oil in a small saucepan; bring to a boil.
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HoneyHoney
SugarSugar
SyrupSyrup
WaterWater
Cooking OilCooking Oil
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4
Pour over oat mixture; toss to coat.
5
Spread oat mixture on a jelly-roll pan coated with cooking spray.
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Cooking SprayCooking Spray
SpreadSpread
JellyJelly
RollRoll
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Frying PanFrying Pan
6
Bake at 325 for 35 minutes or until golden, stirring every 10 minutes.
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OvenOven
7
Place in a large bowl; stir in apricots and raisins. Cool completely.
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ApricotApricot
RaisinsRaisins
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BowlBowl
8
Note: Store in an airtight container for up to a week.
DifficultyExpert
Ready In45 m.
Servings24
Health Score3
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