Luxury bread & onion sauce

Name: Luxury bread & onion sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 25 grams butter; 1 large onion, very finely chopped; 1 teaspoon thyme leaf; 1 bay leaf; 600 milliliters whole milk; 1 star anise; 1 pinch pinch ground cloves; 100 grams good-quality white bread, crusts removed, chopped into chunks; 2 Tbsps crème fraîche

Luxury bread & onion sauce requires about 45 minutes from start to finish. This recipe serves 8. One serving contains 115 calories, 4g of protein, and 6g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have bread, onion, bay leaf, and a few other ingredients on hand, you can make it. It is a good option if you're following a lacto ovo vegetarian diet. If you like this recipe, take a look at these similar recipes: Creamy bread & onion sauce, Creamy bread & onion sauce, and Luxury Brownies.

Instructions

Heat the butter in medium pan until just starting to sizzle. Cook the onion over a very low heat with the thyme and bay for 15-20 mins until soft and just lightly golden.

Ingredients you will need

Butter

Onion

Thyme

Equipment you will use

Frying Pan

Pour the milk into the pan, add the star anise and ground cloves, season and bring to the boil. Turn off the heat and leave to infuse for at least 10 mins. Can be done the night before.

Ingredients you will need

Ground Clove

Star Anise

Milk

Equipment you will use

Frying Pan

Remove the star anise and bay, and add the bread chunks to the pan. Bring back to the boil, then remove from the heat and blitz using a hand blender. Return to the heat, stir in the crme frache and simmer gently for 2 mins until thickened. Can be made ahead and reheated with a splash more milk. Tip into a bowl, sprinkle with cracked pepper, and add the bay leaf, if you like.

Ingredients you will need

Cracked Pepper