Lentils With Garlic Confit

Name: Lentils With Garlic Confit
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 bay leaf; 1 carrot , diced; 1 stalk celery , diced; 710 milliliters vegetable broth or chicken broth; 1 Tbsp fresh chopped dill; 1 teaspoon kosher salt , plus more to taste; 454 grams lentils , rinsed; 1 small onion , diced; 1 teaspoons freshly ground pepper , plus more to taste; 3 Tbsps unsalted butter , softened

Lentils With Garlic Confit might be just the main course you are searching for. One portion of this dish contains approximately 41g of protein, 14g of fat, and a total of 673 calories. This recipe serves 3. A mixture of butter, carrot, dill, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.