Lentil Patties or Meatless Burger

Name: Lentil Patties or Meatless Burger
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 6 servings Avocado; 1 canned chickpeas; 1 carrot, peeled and diced; 59 milliliters fresh cilantro, finely chopped; 2 garlic cloves; 2 teaspoons ground cumin; 237 milliliters lentils, rinsed; 1 whole onion; 6 servings Buns or pita bread; 59 milliliters red bell pepper, finely chopped; 6 servings Salt and pepper; 2 scallions finely chopped; 710 milliliters vegetable broth; 6 servings Vegetable oil to cook the patties

The recipe Lentil Patties or Meatless Burger could satisfy your American craving in around 45 minutes. This vegan recipe serves 6. One serving contains 573 calories, 16g of protein, and 30g of fat. Head to the store and pick up vegetable oil to cook the patties, cilantro, carrot, and

Instructions

Place the lentils and broth in a medium pot, bring to a boil and reduce the heat to medium-low and simmer for about 10 minutes, adding more broth or water if necessary.

Ingredients you will need

Lentils

Broth

Water

Equipment you will use

Pot

Drain the lentils, discard the vegetables and set aside to cool. Meanwhile using a potato masher or a fork, puree the chickpeas.In a large bowl mix the chickpeas, onions, scallions, ground cumin and fresh cilantro and season with salt and pepper.

Ingredients you will need

Salt And Pepper