Lentil & Herb Salad

Name: Lentil & Herb Salad
Prep time: 1 d 1 h
Cook time: 1 d 1 h
Total time: 1 d 1 h
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters dried french green lentils; 59 milliliters fresh basil, chopped; 59 milliliters fresh cilantro; 59 milliliters fresh mint, chopped; 59 milliliters fresh tarragon, chopped; 1 TBPS ground coriander; 4 juice of two limes; 4 servings olive oil; 1 red onion, chopped; 4 servings red wine vinegar; 4 servings salt and pepper to taste; 591 milliliters vegetable stock

Lentil & Herb Salad might be just the main course you are searching for. This recipe makes 4 servings with 322 calories, 13g of protein, and 15g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. Head to the store and pick up green lentils, juice of lime, mint, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 25 hours.