Lent Bread Slices

Name: Lent Bread Slices
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters almond milk; 3 slices bread (toasted); 118 milliliters dates, chopped; 118 milliliters raisins; 1 pinch saffron (optional); 0 teaspoons salt; 118 milliliters sugar

Watching your figure? This dairy free recipe has 138 calories, 2g of protein, and 1g of fat per serving. This recipe serves 8. If you have salt, saffron, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours and 45 minutes.