Lemon-Poppy Seed Dressing
Lemon-Poppy Seed Dressing requires roughly 10 minutes from start to finish. One portion of this dish contains about 0g of protein, 15g of fat, and a total of 173 calories. This recipe serves 10. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of sugar, lemon juice, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and vegan diet.
Instructions
Process vegetable oil, sugar, fresh lemon juice, poppy seeds, finely chopped onion, Dijon mustard, and salt in a blender until smooth. Store in refrigerator up to 1 week; serve at room temperature.