Lemon Lime Vegetable Salad

Name: Lemon Lime Vegetable Salad
Prep time: 4 h 25 min
Cook time: 4 h 25 min
Total time: 4 h 25 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp apple cider vinegar; 2 carrots, peeled and grated; 2 stalks celery, finely chopped; 85 grams package lemon flavored Jell-O® mix; 85 grams package lime flavored Jell-O® mix; 118 milliliters chopped pimento-stuffed green olives; 946 milliliters boiling water

Need a gluten free, dairy free, and whole 30 side dish? Lemon Lime Vegetable Salad could be a great recipe to try. One portion of this dish contains approximately 5g of protein, 5g of fat, and a total of 244 calories. This recipe serves 2. This recipe covers 10% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. Head to the store and pick up pimento-stuffed olives, carrots, celery, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 4 hours and 25 minutes.

Instructions

In a large bowl, stir together the lemon gelatin mix, lime gelatin mix, and boiling water until gelatin has dissolved. Stir in the apple cider vinegar, cover, and refrigerate for about 1 hour to thicken.

Ingredients you will need

Apple Cider Vinegar