Lemon Butter Cookies

Name: Lemon Butter Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 30
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 118 milliliters butter, softened; 1 egg; 355 milliliters all-purpose flour; 79 milliliters granulated sugar for decoration; 2 Tbsps fresh lemon juice; 1 teaspoon lemon zest; 0 teaspoons salt; 118 milliliters white sugar

Lemon Butter Cookies might be just the dessert you are searching for. One portion of this dish contains about 1g of protein, 3g of fat, and a total of 74 calories. This recipe serves 30. If you have baking powder, granulated sugar, sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Beat butter and sugar in large bowl with electric mixer until creamy. Beat in egg unti light and fluffy.

Ingredients you will need

Butter

Sugar

Egg

Equipment you will use

Hand Mixer

Bowl

Mix in flour, lemon juice and peel, baking powder and salt. Cover refrigerate about 2 hours or until firm.

Ingredients you will need

Baking Powder

Lemon Juice

All Purpose Flour

Salt

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Roll out dough, a small amount at a time, to 1/4-inch thickness on well-floured surface with floured rolling pin. (Keep remaining dough in refrigerator.)

Ingredients you will need

Dough