Lemon and Mint Iced Tea

Lemon and Mint Iced Tea
You can never have too many beverage recipes, so give Lemon and Mint Iced Tean a try. One serving contains 74 calories, 0g of protein, and 0g of fat. This recipe serves 8. This recipe covers 0% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. Head to the store and pick up water, lemon juice, family-sized tea bags, and a few other things to make it today.

Instructions

1
Bring 4 cups water to a boil in a medium saucepan.
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WaterWater
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Sauce PanSauce Pan
2
Add tea bags and mint to pan; steep 10 minutes.
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Tea BagTea Bag
MintMint
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Frying PanFrying Pan
3
Remove and discard tea bags and mint.
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Tea BagTea Bag
MintMint
4
Combine sugar and juice in a glass measuring cup.
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JuiceJuice
SugarSugar
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Measuring CupMeasuring Cup
5
Add 1/2 cup hot tea mixture; stir until sugar dissolves.
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SugarSugar
TeaTea
6
Pour sugar mixture into a 2-quart pitcher.
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SugarSugar
7
Pour the remaining hot tea mixture into pitcher.
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TeaTea
8
Add 4 cups cold water; stir.
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WaterWater
9
Serve over ice.
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IceIce
10
Garnish with lemon slices and mint sprigs, if desired.
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LemonLemon
MintMint
DifficultyHard
Ready In45 m.
Servings8
Health Score0
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