Layered Pumpkin Loaf

Name: Layered Pumpkin Loaf
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 16
Cuisine: Global
Ingredients: 3 teaspoons baking powder (I like Calumet brand); 118 milliliters brown sugar , firmly packed; 237 milliliters canned pumpkin; 59 milliliters canola oil; 4 egg whites, divided; 473 milliliters flour; 2 Tbsps granulated sugar , divided; 227 grams package neufchatel cheese, softened (Philadelphia brand, 1/3 Less Fat than Cream Cheese); 118 milliliters nonfat milk; 2 teaspoons pumpkin pie spice; 0 teaspoons salt

Layered Pumpkin Loaf might be just the morn meal you are searching for. This recipe serves 16. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 4g of protein, 7g of fat, and a total of 169 calories. A mixture of salt, flour, egg whites, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 1 hour and 45 minutes.