Layered Bean Dip

Layered Bean Dip
Layered Bean Dip might be a good recipe to expand your hor d'oeuvre recipe box. One serving contains 296 calories, 9g of protein, and 16g of fat. This recipe serves 8. This recipe covers 9% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. It will be a hit at your The Super Bowl event. If you have tortilla chips, salsa, monterey jack cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

1
Stir together beans and sour cream. Spoon evenly into an 8-inch-square serving dish.
Ingredients you will need
Sour CreamSour Cream
BeansBeans
2
Spread guacamole over bean mixture; top evenly with salsa, and sprinkle with cheese. Cover and chill until ready to serve.
Ingredients you will need
GuacamoleGuacamole
CheeseCheese
SpreadSpread
SalsaSalsa
3
Add desired toppings, and serve with tortilla chips.
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Tortilla ChipsTortilla Chips
4
Note: For testing purposes only, we used Pace Traditional Refried Beans.
Ingredients you will need
Refried BeansRefried Beans
DifficultyEasy
Ready In10 m.
Servings8
Health Score4
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