Key Lime Bars

Name: Key Lime Bars
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 36
Cuisine: Global
Ingredients: 170 grams cold butter, cubed; 36 servings Additional confectioners sugar; 60 grams confectioners sugar; 227 grams package cream cheese, softened; 4 eggs; 31 grams all-purpose flour; 121 milliliters key lime juice; 2 Tbsps 2% milk; 55 grams chopped pecans; 300 grams sugar; 1 teaspoon vanilla extract; 30 vanilla wafers, broken into pieces

You can never have too many hor d'oeuvre recipes, so give Key Lime Bars a try. One portion of this dish contains approximately 2g of protein, 8g of fat, and a total of 171 calories. This recipe serves 36. From preparation to the plate, this recipe takes around 1 hour. This recipe from Taste of Home requires flour, sugar, eggs, and cream cheese. It is a good option if you're following a lacto ovo vegetarian diet. If you like this recipe, you might also like recipes such as Key Lime Bars, Key Lime Bars, and Key Lime Bars.

Instructions

In a food processor, combine the flour, wafers, confectioners' sugar and pecans; cover and process until nuts are fine.

Ingredients you will need

Powdered Sugar

Pecans

Wafer Cookies

All Purpose Flour

Nuts

Equipment you will use

Food Processor

Add butter; cover and pulse until crumbly.

Ingredients you will need

Butter

Press into an ungreased 13-in. x 9-in. baking dish.

Equipment you will use

Baking Pan

Bake at 350° for 15-18 minutes or until lightly browned. Cool on a wire rack.

Equipment you will use

Wire Rack

Oven

In a small bowl, beat the cream cheese, sugar, milk and vanilla until blended; spread over crust to edges of pan. In another small bowl, combine sugar and flour; whisk in eggs and lime juice. Gently pour over cream cheese layer.

Ingredients you will need

Cream Cheese

Lime Juice

Vanilla

Crust

All Purpose Flour

Sugar

Egg

Milk

Equipment you will use

Whisk

Bowl

Frying Pan

Bake for 20-25 minutes or until filling is set. Cool on a wire rack. Refrigerate for 1 hour or until chilled.

Equipment you will use

Wire Rack

Oven

Cut into bars. Just before serving, sprinkle with additional confectioners' sugar.

Ingredients you will need

Powdered Sugar

Equipment

Ingredients

Servings:

170grams

cold butter, cubed 36servings

Additional confectioners' sugar 60grams

confectioners' sugar 227grams

package cream cheese, softened 4

eggs 31grams

all-purpose flour 121milliliters

key lime juice 2Tbsps

2% milk 55grams

chopped pecans 300grams

sugar 1teaspoon

vanilla extract 30

vanilla wafers, broken into pieces

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "