Kahlúa Wafers
Kahlúa Wafers is a vegetarian recipe with 16 servings. One serving contains 182 calories, 2g of protein, and 9g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. Not a lot of people really liked this dessert. If you have kahlúa, butter, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well.
Stir together Kahla, coffee granules, and vanilla until coffee dissolves; add to butter mixture, beating until blended.
Combine flour, baking powder, and salt; add to butter mixture, beating at low speed just until blended.
Turn dough out onto a lightly floured surface, and roll to 1/8-inch thickness.
Cut with a floured 3-inch round cutter, and place 1 inch apart on lightly greased baking sheets.
Bake at 375 for 7 minutes or until cookies are lightly browned; remove to wire racks to cool.