Jerusalem Artichokes, Red Onions And Rocket With Giant Couscous

Name: Jerusalem Artichokes, Red Onions And Rocket With Giant Couscous
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 100 grs Couscous; 1 serving Dressing: Extra virgin olive oil, balsamic vinegar, Salt and pepper; 250 grs Roasted Jerusalem Artichokes; 1 Roasted Red onion; 1 handful pinenuts; 50 grs Rocket

Need a vegan main course? Jerusalem Artichokes, Red Onions And Rocket With Giant Couscous could be an amazing recipe to try. This recipe serves 1. One portion of this dish contains roughly 20g of protein, 16g of fat, and a total of 745 calories. If you have couscous, pinenuts, roasted onion, and a few other ingredients on hand, you can make it. To use up the extra-virgin olive oil you could follow this main course with the Chocolate Date Caramel Walnut Tart (Gluten-Free, Grain-Free, Vegan) as a dessert. From preparation to the plate, this recipe takes around 45 minutes.