Jelly Cookies
Jelly Cookies might be just the dessert you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 36 servings with 112 calories, 1g of protein, and 5g of fat each. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a vegetarian diet. If you have egg, vanillan extract, butter, and a few other ingredients on hand, you can make it.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets.
Cream the butter with the white sugar and brown sugar. Beat in the egg and vanilla.
Mix the flour and baking powder together. Stir in the flour mixture into the butter mixture and combine.
Form dough into 1 inch balls and place on the prepared baking sheet. Make an indentation in each cookie and fill with jam.
Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.
Let cool completely and sprinkle with confectioners' sugar.