Jackie's Special Meatloaf

Name: Jackie's Special Meatloaf
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 2 eggs, beaten; 1 Tbsp garlic powder; 454 grams ground beef; 6 servings ground black pepper to taste; 177 milliliters ketchup, divided; 1 Tbsp onion powder; 237 milliliters panko bread crumbs; 6 servings salt to taste; 1 Tbsp salt-free seasoning blend

Jackie's Special Meatloaf requires roughly 1 hour and 15 minutes from start to finish. Watching your figure? This dairy free recipe has 301 calories, 17g of protein, and 17g of fat per serving. This recipe serves 6. This recipe covers 13% of your daily requirements of vitamins and minerals. It works well as a main course. If you have eggs, ground pepper, salt, and a few other ingredients on hand, you can make it. To use up the panko bread crumbs you could follow this main course with the Caramel Apple Crisp as a dessert.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking pan.

Equipment you will use

Baking Pan

Oven

Place the ground beef, eggs, panko, and 1/2 cup ketchup in a large bowl.

Ingredients you will need

Ground Beef

Ketchup

Panko

Egg

Equipment you will use

Bowl

Mix by hand, and season with salt-free seasoning blend, garlic powder, onion powder, salt, and pepper. Form into a loaf shape, and place on the prepared baking pan.

Ingredients you will need

Seasoning Mix