Italian Peas

Name: Italian Peas
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 1 Tbsp butter; 454 grams frozen green pea; 2 minced garlic cloves; 6 servings italian seasoning; 1 Tbsp olive oil; 1 small chopped onion; 6 servings parsley; 59 milliliters grated romano cheese; 6 servings salt and pepper

Italian Peas is a gluten free and vegetarian side dish. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains approximately 8g of protein, 6g of fat, and a total of 154 calories. Head to the store and pick up romano cheese, pea, seasoning, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.