How to Cook Brussels Sprouts

Name: How to Cook Brussels Sprouts
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps bacon drippings or butter, plus more butter to finish; 454 grams fresh brussels sprouts; 1 pinch Pinch of granulated sugar; 118 milliliters heavy cream, more or less; 59 milliliters chopped onion; 4 servings Freshly grated Parmesan cheese; 0 teaspoons freshly cracked black pepper or to taste; 1 teaspoons kosher or sea salt, or to taste

How to Cook Brussels Sprouts might be just the main course you are searching for. This recipe covers 21% of your daily requirements of vitamins and minerals. One serving contains 337 calories, 15g of protein, and 26g of fat. This recipe serves 4. From preparation to the plate, this recipe takes approximately 25 minutes. A mixture of freshly cracked pepper or, onion, sea salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the granulated sugar you could follow this main course with the Strawberry-Lavender Shortcakes as a dessert. It is a good option if you're following a gluten free diet.