Hot Apple Cider

Hot Apple Cider
Hot Apple Cider might be just the beverage you are searching for. This recipe makes 6 servings with 150 calories, 0g of protein, and 0g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up apple cider, orange peel, allspice berries, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes. It is a good option if you're following a gluten free, primal, and vegan diet.

Instructions

1
Pour the apple cider and maple syrup into a large stainless steel saucepan.
Ingredients you will need
Apple CiderApple Cider
Maple SyrupMaple Syrup
Equipment you will use
Sauce PanSauce Pan
2
Place the cinnamon sticks, cloves, allspice berries, orange peel and lemon peel in the center of a washed square of cheesecloth; fold up the sides of the cheesecloth to enclose the bundle, then tie it up with a length of kitchen string. Drop the spice bundle into the cider mixture.
Ingredients you will need
Allspice BerriesAllspice Berries
Cinnamon StickCinnamon Stick
Orange ZestOrange Zest
Lemon PeelLemon Peel
CloveClove
CiderCider
Equipment you will use
Kitchen TwineKitchen Twine
CheeseclothCheesecloth
3
Place the saucepan over moderate heat for 5 to 10 minutes, or until the cider is very hot but not boiling.
Ingredients you will need
CiderCider
Equipment you will use
Sauce PanSauce Pan
4
Remove the cider from the heat. Discard the spice bundle. Ladle the cider into big cups or mugs, adding a fresh cinnamon stick to each serving if desired.
Ingredients you will need
Cinnamon StickCinnamon Stick
CiderCider
Equipment you will use
LadleLadle
DifficultyNormal
Ready In15 m.
Servings6
Health Score2
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