Honey Wheat Breadsticks
Honey Wheat Breadsticks might be just the hor d'oeuvre you are searching for. This dairy free and vegetarian recipe serves 16. One portion of this dish contains about 5g of protein, 3g of fat, and a total of 142 calories. Head to the store and pick up honey, salt, flour, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.
Instructions
In bread machine pan, place all ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed.
When cycle is completed, turn dough onto a lightly floured surface. Divide into 16 portions; shape each into a ball.
Roll each into an 8-in. rope.
Place 2 in. apart on greased baking sheets.
Cover and let rise in a warm place until doubled, about 30 minutes.
Bake at 375° for 10-12 minutes or until golden brown.