Honey-soy Glazed Salmon With Spinach And Peppers

Name: Honey-soy Glazed Salmon With Spinach And Peppers
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 20
Cuisine: Global
Ingredients: 1 Tbsp canola oil; 1 Tbsp chopped fresh ginger; 1 Tbsp honey; 20 servings kosher salt and black pepper; 3 teaspoons low-sodium soy sauce; 1 red bell pepper, thinly sliced; 567 grams skinless salmon fillet piece), cut into 4 pieces; 1 Tbsp toasted sesame seeds; 3 liters bunches spinach, thick stems removed (about

Honey-soy Glazed Salmon With Spinach And Peppers is a gluten free, dairy free, and pescatarian recipe with 20 servings. One portion of this dish contains about 6g of protein, 3g of fat, and a total of 59 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have canolan oil, kosher salt and pepper, soy sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

Heat broiler. In a small bowl, combine the honey and 1 teaspoon of the soy sauce.

Ingredients you will need

Soy Sauce

Honey

Equipment you will use

Broiler

Bowl

Place the salmon on a foil-lined broiler-proof baking sheet and season with teaspoon salt and teaspoon pepper. Broil for 5 minutes. Spoon the honey mixture over the salmon and broil until the salmon is opaque throughout, 2 to 5 minutes more.Meanwhile, heat the oil in a large skillet over medium-high heat.

Ingredients you will need

Pepper

Salmon

Honey

Salt

Cooking Oil

Equipment you will use

Baking Sheet

Broiler

Frying Pan

Aluminum Foil

Add the bell pepper and cook, tossing occasionally, until just tender, 3 to 4 minutes; stir in the ginger.

Ingredients you will need

Bell Pepper

Ginger

Add the spinach and teaspoon salt and cook, tossing, until just wilted, 2 to 3 minutes.

Ingredients you will need

Spinach

Salt

Add the remaining 2 teaspoons of soy sauce.

Ingredients you will need

Soy Sauce

Serve with the salmon and sprinkle with the sesame seeds.

Ingredients you will need

Sesame Seeds

Salmon

Equipment

Ingredients

Servings:

1Tbsp

canola oil 1Tbsp

chopped fresh ginger 1Tbsp

honey 20servings

kosher salt and black pepper 3teaspoons

low-sodium soy sauce 1

red bell pepper, thinly sliced 567grams

skinless salmon fillet piece), cut into 4 pieces 1Tbsp

toasted sesame seeds 3liters

bunches spinach, thick stems removed (about

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Salmon works really well with Chardonnay, Pinot Noir, and Sauvignon Blanc. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. You could try 7Cellars Elway's Reserve Chardonnay. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 28 dollars per bottle.