Honey Roasted Apple Pie

Name: Honey Roasted Apple Pie
Prep time: 5 h 15 min
Cook time: 5 h 15 min
Total time: 5 h 15 min
Yield: 10
Cuisine: American
Ingredients: 3 Tbsps Gold Medal® all-purpose flour; 0 teaspoons ground cinnamon; 79 milliliters honey; 1 kilograms Golden Delicious apples, peeled, cut into 1 1/2-inch chunks (8 cups); 1 box Pillsbury® refrigerated pie crusts, softened as directed on box

Honey Roasted Apple Pie might be just the American recipe you are searching for. This dairy free and vegetarian recipe serves 10. One serving contains 114 calories, 1g of protein, and 0g of fat. It works well as a dessert. Head to the store and pick up flour, golden yummy apples, honey, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 5 hours and 15 minutes.

Instructions

Move oven rack to lowest position.

Equipment you will use

Oven

Heat oven to 400°F. In large bowl, mix apples, 1/3 cup honey, the flour and cinnamon, tossing to coat.

Ingredients you will need

Cinnamon

Apple

All Purpose Flour

Honey

Equipment you will use

Bowl

Oven

Place 1 pie crust in 9 1/2-inch glass deep-dish pie plate as directed on box. Spoon apple mixture into crust, mounding in center. Top with second crust; seal edges and flute.

Ingredients you will need

Pie Crust