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Honey-Pumpkin Dessert Squares

Honey-Pumpkin Dessert Squares
This recipe serves 15. One serving contains 308 calories, 5g of protein, and 13g of fat. Head to the store and pick up brown sugar, candy pumpkins, pumpkin, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 2 hours and 15 minutes.

Instructions

1
Heat oven to 350°F. In medium bowl, mix all crust ingredients with fork until crumbly. Press in bottom of ungreased 13x9-inch pan.
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2
Bake 10 minutes.
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3
Meanwhile, in large bowl, beat all filling ingredients with wire whisk or electric mixer on medium speed until blended.
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4
Pour over partially baked crust.
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5
Bake 55 to 60 minutes or until set and knife inserted in center comes out clean. Cool completely, about 40 minutes.
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6
In chilled small bowl, beat whipping cream and powdered sugar with electric mixer on high speed until soft peaks form.
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7
Cut dessert into squares.
8
Serve with whipped cream.
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9
Garnish each serving with candy pumpkin.
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DifficultyExpert
Ready In2 hrs, 15 m.
Servings15
Health Score4
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