Honey-and-Lemon Baked Chicken

Honey-and-Lemon Baked Chicken
Honey-and-Lemon Baked Chicken might be just the main course you are searching for. One serving contains 220 calories, 24g of protein, and 9g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have salt and pepper, honey, lemon, and From preparation to the plate, this recipe takes around 25 minutes.

Instructions

1
Preheat oven to 375F.
Equipment you will use
OvenOven
2
Place a chicken breast half between two sheets of wax paper. Using a meat pounder, rolling pin or bottom of a small skillet, gently pound chicken until evenly flattened. Repeat with remaining chicken.
Ingredients you will need
Chicken BreastChicken Breast
MeatMeat
Equipment you will use
Meat TenderizerMeat Tenderizer
Rolling PinRolling Pin
Wax PaperWax Paper
Frying PanFrying Pan
3
Melt butter with honey in a small saucepan over medium-low heat. Stir until smooth and blended.
Ingredients you will need
ButterButter
HoneyHoney
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Sauce PanSauce Pan
4
Arrange chicken in a baking dish large enough to hold it in a single layer. Season with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Whole ChickenWhole Chicken
Equipment you will use
Baking PanBaking Pan
5
Pour warmed honey mixture over chicken and place lemon slices on top.
Ingredients you will need
Whole ChickenWhole Chicken
HoneyHoney
LemonLemon
6
Cover baking dish loosely with foil and bake until chicken is opaque and firm to touch, about 20 minutes.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Baking PanBaking Pan
OvenOven
Aluminum FoilAluminum Foil
7
Spoon juices from bottom of baking dish over chicken and lemon several times.
Ingredients you will need
Whole ChickenWhole Chicken
LemonLemon
Equipment you will use
Baking PanBaking Pan
8
Sprinkle chicken with rosemary.
Ingredients you will need
RosemaryRosemary
Whole ChickenWhole Chicken
DifficultyNormal
Ready In25 m.
Servings4
Health Score8
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