Homemade Tomato Basil Pasta Sauce

Name: Homemade Tomato Basil Pasta Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp butter; 1 Tbsp all-purpose flour; 59 milliliters chopped fresh basil; 1 clove garlic, grated; 1 teaspoon garlic salt; 4 servings salt and ground black pepper to taste; 1 teaspoon olive oil; 8 smalls tomatoes, diced; 59 milliliters water

Homemade Tomato Basil Pasta Sauce might be a good recipe to expand your sauce repertoire. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 87 calories, 2g of protein, and 4g of fat each. A mixture of tomatoes, olive oil, water, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Melt the butter in a large skillet over medium heat; cook the tomatoes in the melted butter until they begin to fall apart, 5 to 7 minutes.

Ingredients you will need

Tomato

Butter

Equipment you will use

Frying Pan

Add the basil, olive oil, garlic salt, salt, and pepper. Slowly stir the flour into the mixture and cook until it begins to thicken, 5 to 7 minutes. Stir the water through the mixture to break up any lumps of the flour.

Ingredients you will need

Garlic Salt