Homemade East Indian Naan Bread (Made Easy)

Name: Homemade East Indian Naan Bread (Made Easy)
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 6
Cuisine: Indian, Asian
Ingredients: 7 grams package active dry yeast; 0 teaspoons baking soda; 6 servings melted butter (or melted garlic butter for garlic naan); 2 Tbsps canola oil; 1 mint chutney (cilantro) or coriander chutney, part; 6 servings minced fresh peeled cucumber; 473 milliliters all-purpose flour; 6 servings minced fresh onion; 6 servings cracked black pepper; 1 teaspoon salt; 1 teaspoon sugar; 177 milliliters lukewarm water; 2 yogurt, parts

The recipe Homemade East Indian Naan Bread (Made Easy) could satisfy your Indian craving in roughly 4 hours and 15 minutes. For 30 cents per serving, you get a hor d'oeuvre that serves 6. One portion of this dish contains roughly 5g of protein, 9g of fat, and a total of 258 calories. It is a good option if you're following a vegetarian diet. If you have active yeast, cracked pepper, flour, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

7grams

package active dry yeast 0teaspoons

baking soda 6servings

melted butter (or melted garlic butter for garlic naan)2Tbsps

canola oil 1

mint chutney (cilantro) or coriander chutney, part 6servings

minced fresh peeled cucumber 473milliliters

all-purpose flour 6servings

minced fresh onion 6servings

cracked black pepper 1teaspoon

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Indian works really well with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. You could try Pratsch Organic Gruner Veltliner. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 13 dollars per bottle.