Home-Style Meat Loaf
You can never have too many main course recipes, so give Home-Style Meat Loaf a try. One serving contains 274 calories, 25g of protein, and 12g of fat. This recipe serves 6. This recipe covers 16% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. If you have onion, quick-cooking oats, parsley, and a few other ingredients on hand, you can make it. To use up the quick cooking oats you could follow this main course with the Baked Apples with Pecan Oatmeal Stuffing as a dessert. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Combine 1/2 cup ketchup, oats, and next 6 ingredients (oats through egg whites) in a large bowl.
Add meat; stir just until blended. Shape meat mixture into an 8 x 4-inch loaf on a broiler pan coated with cooking spray.
Brush 1/4 cup ketchup over meat loaf.
Bake at 350 for 1 hour and 10 minutes.
Let stand 10 minutes before slicing.