Herbed Summer Squash and Potato Torte with Parmesan

For 67 cents per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 170 calories, 8g of protein, and 6g of fat each. From preparation to the plate, this recipe takes roughly 45 minutes. It will be a hit at your The Fourth Of July event. A mixture of all purpose flour, yukon gold potatoes, salt, and a handful of other ingredients are all it takes to make this recipe so delicious.