Hanukkah Star Challah

Name: Hanukkah Star Challah
Prep time: 2 h 5 min
Cook time: 2 h 5 min
Total time: 2 h 5 min
Yield: 8
Cuisine: Jewish
Ingredients: 1 teaspoon active dry yeast; 867 milliliters bread flour; 1 egg yolk; 2 eggs; 1 teaspoons salt; 1 Tbsp water; 3 Tbsps white sugar

Hanukkah Star Challah might be just the Jewish recipe you are searching for. This dairy free and vegetarian recipe serves 8. One portion of this dish contains about 9g of protein, 3g of fat, and a total of 252 calories. A mixture of water, eggs, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 2 hours and 5 minutes. It will be a hit at your Hanukkah event.

Instructions

Place 1 cup of water, eggs, salt, sugar, bread flour, and yeast into the pan of a bread machine in the order recommended by the manufacturer. Select the Dough setting, and start the machine.

Ingredients you will need

Bread Flour

Bread

Dough

Sugar

Water

Yeast

Egg

Salt

Equipment you will use

Bread Machine

Frying Pan

When cycle is completed, remove dough from the machine, and set onto a floured work surface for 15 minutes to rest. Cover dough with a towel or large bowl to prevent drying out.

Ingredients you will need

Dough

Equipment you will use

Bowl

Knead the dough several times, and cut into 6 equal pieces.

Ingredients you will need

Dough

Roll each piece out into a rope about 10 inches long and 1 inch in diameter.

Ingredients you will need

Roll

Line a baking sheet with parchment paper.

Equipment you will use

Baking Paper

Baking Sheet

Lay 3 ropes of bread onto the prepared baking sheet, and pinch ropes together firmly at the ends to form a pointed triangle. Weave 3 more ropes over and underneath each point of the first triangle to make a second, interwoven triangle. Pinch it closed tightly at the edges to make a 6-pointed star. Set the baking sheet in a warm place, and allow to rise until doubled, 30 to 45 minutes.

Ingredients you will need

Bread

Equipment you will use

Baking Sheet

Preheat the oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven