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Ham and Potato Frittata

Ham and Potato Frittata
Ham and Potato Frittat It is a good option if you're following a gluten free diet. Head to the store and pick up carton egg substitute, green onions, sharp cheddar cheese, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 22 minutes.

Instructions

1
Coat a 10-inch nonstick ovenproof skillet with cooking spray; place over medium-high heat until hot.
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
Frying PanFrying Pan
2
Add ham and red pepper; cook, stirring constantly, 3 minutes.
Ingredients you will need
Red PepperRed Pepper
HamHam
3
Add potatoes and next 3 ingredients; cook, stirring constantly, 4 to 5 minutes or until vegetables are tender.
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VegetableVegetable
PotatoPotato
4
Reduce heat to medium-low.
5
Add egg substitute; stir gently. Cook 2 to 3 minutes or until nearly set.
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Egg SubstituteEgg Substitute
6
Place skillet in oven, and bake at 450 for 3 to 4 minutes or until set.
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OvenOven
Frying PanFrying Pan
7
Sprinkle with cheese while frittata is hot.
Ingredients you will need
CheeseCheese
DifficultyNormal
Ready In22 m.
Servings4
Health Score32
Gluten Free
DietsGluten Free
Dish TypesSide Dish
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