RecipesMagazine

Ham and Broccoli Au Gratin

Ham and Broccoli Au Gratin
Ham and Broccoli Au Gratin is a gluten free side dish. One portion of this dish contains around 14g of protein, 22g of fat, and a total of 276 calories. This recipe serves 6. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 30 minutes. If you have ham, cheese blend, broccoli & cheese sauce, and a few other ingredients on hand, you can make it.

Instructions

1
Microwave broccoli & cheese sauce as directed on box.
Ingredients you will need
Cheese SauceCheese Sauce
BroccoliBroccoli
Equipment you will use
MicrowaveMicrowave
2
In bowl, mix broccoli & cheese, ham, onion and 1/2 cup of the cheese. Spoon into ungreased 9-inch round (2-quart) glass baking dish.
Ingredients you will need
BroccoliBroccoli
CheeseCheese
OnionOnion
HamHam
Equipment you will use
Glass Baking PanGlass Baking Pan
BowlBowl
3
Open can of dough; do not unroll. With serrated knife, cut dough into 1-inch slices.
Ingredients you will need
DoughDough
Equipment you will use
Serrated KnifeSerrated Knife
4
Cut each slice in half; place cut side down on hot ham mixture.
Ingredients you will need
HamHam
5
Sprinkle with remaining 1/4 cup cheese.
Ingredients you will need
CheeseCheese
6
Bake at 375 degrees F 20 to 25 minutes.
Equipment you will use
OvenOven
DifficultyNormal
Ready In30 m.
Servings6
Health Score0
Gluten Free
DietsGluten Free
Dish TypesSide Dish
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