Guamanian Pudding Dessert

Name: Guamanian Pudding Dessert
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 10
Cuisine: Global
Ingredients: 59 milliliters cornstarch; 2 eggs, beaten; 1 can Carnation Evaporated Milk (12 oz. size); 10 servings ground cinnamon; 59 milliliters margarine, cut into pieces; 1 baked poundcake, cut into thin slices (about 1/4-1/2 thick); 6 Tbsps sugar; 2 teaspoons vanilla extract; 394 milliliters water

Guamanian Pudding Dessert might be just the dessert you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 10. One portion of this dish contains about 5g of protein, 9g of fat, and a total of 235 calories. Head to the store and pick up baked poundcake, eggs, carnation evaporated milk, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 25 minutes.