Ground Beef Bar-b-que

Ground Beef Bar-b-que
Ground Beef Bar-b-que is a gluten free and dairy free main course. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains about 25g of protein, 6g of fat, and a total of 182 calories. This recipe serves 4. From preparation to the plate, this recipe takes around 1 hour. If you have bell pepper, distilled vinegar, ground beef, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat an outdoor grill for medium-high heat and lightly oil grate.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
GrillGrill
2
In a large bowl, combine ground beef, ketchup, mustard, Worcestershire sauce, vinegar, grated onion and bell pepper.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Bell PepperBell Pepper
Ground BeefGround Beef
KetchupKetchup
MustardMustard
VinegarVinegar
OnionOnion
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BowlBowl
3
Mix well and shape into patties.
4
Place burgers on grill and cook for 3 to 4 minutes per side, or until done.
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GrillGrill

Equipment

DifficultyHard
Ready In1 h
Servings4
Health Score10
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