Grilled Tuna Pan Bagnat
Grilled Tuna Pan Bagnat requires about 1 hour and 7 minutes from start to finish. This recipe serves 4. This main course has 353 calories, 28g of protein, and 11g of fat per serving. Head to the store and pick up pepper, capers, lemon juice, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a dairy free and pescatarian diet. It will be a hit at your The Fourth Of July event. If you like this recipe, you might also like recipes such as Pan Bagnat, Tuna Pan Bagnat, and Pan Bagnat With Radish And Tuna.