Grilled Pork Sliders with Honey BBQ Sauce

Grilled Pork Sliders with Honey BBQ Sauce
Grilled Pork Sliders with Honey BBQ Sauce is a dairy free hor d'oeuvre. One serving contains 369 calories, 29g of protein, and 6g of fat. This recipe serves 4. The Fourth Of July will be even more special with this recipe. Head to the store and pick up pork tenderloin, wheat hamburger buns, honey, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. This recipe is typical of American cuisine.

Instructions

1
Prepare grill.
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GrillGrill
2
Combine barbecue sauce, rum, and honey in a medium saucepan; bring to a boil. Cook 2 minutes or until reduced to 1/2 cup. Reserve 1/4 cup sauce for serving. Use remaining 1/4 cup sauce for basting.
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Barbecue SauceBarbecue Sauce
HoneyHoney
SauceSauce
RumRum
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Sauce PanSauce Pan
3
Place pork on grill rack coated with cooking spray; grill 8 minutes. Turn and baste pork with sauce; cook 8 minutes. Turn and baste with sauce. Cook 4 minutes or until a thermometer registers 160 (slightly pink).
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Cooking SprayCooking Spray
SauceSauce
PorkPork
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Kitchen ThermometerKitchen Thermometer
GrillGrill
4
Let stand 5 minutes; cut into thin slices.
5
Place buns, cut sides down, on grill rack; toast 1 minute.
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ToastToast
RollRoll
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GrillGrill
6
Place 3 ounces pork on bottom half of each bun. Spoon 1 tablespoon sauce over each serving; top with remaining halves of buns.
Ingredients you will need
SauceSauce
RollRoll
PorkPork
DifficultyMedium
Ready In45 m.
Servings4
Health Score19
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