Grilled Pork Chops With Saté Sauce

Grilled Pork Chops With Saté Sauce
Grilled Pork Chops With Saté Sauce is a gluten free and dairy free main course. This recipe covers 33% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 55g of protein, 38g of fat, and a total of 597 calories. This recipe serves 3. A mixture of well-stirred coconut milk, water, cider vinegar, and a handful of other ingredients are all it takes to make this recipe so tasty. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes approximately 12 minutes.

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops on the menu? Try pairing with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Frank Family Vineyards Lewis Vineyard Reserve Chardonnay with a 5 out of 5 star rating seems like a good match. It costs about 62 dollars per bottle.
Frank Family Vineyards Lewis Vineyard Reserve Chardonnay
Frank Family Vineyards Lewis Vineyard Reserve Chardonnay
The wine is straw yellow in color. On the nose expresses slow roasted pears and honeysuckle flowers. On the palate, the wine is bright and full bodied, with loads of Meyer lemon and fresh apricot flavors.
DifficultyEasy
Ready In12 m.
Servings3
Health Score30
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