Grilled Herbed Chicken Drumsticks With White Barbecue Sauce

Grilled Herbed Chicken Drumsticks With White Barbecue Sauce
The recipe Grilled Herbed Chicken Drumsticks With White Barbecue Sauce is ready in around 15 minutes and is definitely an outstanding gluten free and dairy free option for lovers of American food. This recipe serves 15. One serving contains 89 calories, 9g of protein, and 5g of fat. It will be a hit at your The Fourth Of July event. A mixture of paprika, garnish: green onion curls, thyme, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Combine first 7 ingredients. Rinse chicken, and pat dry; rub mixture over chicken.
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Whole ChickenWhole Chicken
Dry Seasoning RubDry Seasoning Rub
2
Place chicken in a zip-top plastic freezer bag. Seal bag, and chill 4 to 24 hours.
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Whole ChickenWhole Chicken
3
Remove chicken from bag, discarding bag.
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Whole ChickenWhole Chicken
4
Preheat grill to 350 to 400 (medium-high) heat. Grill chicken, covered with grill lid, 25 to 30 minutes or until done, turning once.
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Whole ChickenWhole Chicken
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GrillGrill
5
Garnish, if desired.
6
Serve with White Barbecue Sauce.
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Barbecue SauceBarbecue Sauce

Equipment

DifficultyNormal
Ready In15 m.
Servings15
Health Score2
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