Grilled Fig and Orange Blossom Sundaes

Name: Grilled Fig and Orange Blossom Sundaes
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 9 mediums fresh figs, stems trimmed and halved lengthwise; 79 milliliters honey; 2 teaspoons orange blossom water; 79 milliliters roasted, salted pistachios, coarsely chopped; 1 Tbsp water

One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 124 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 6. It can be enjoyed any time, but it is especially good for The Fourth Of July. A mixture of figs, honey, roasted, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 25 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.

Instructions

Heat a grill pan or outdoor grill to high (about 450°F to 550°F). Meanwhile, whisk the honey, water, and orange blossom water in a small bowl until combined; set aside.When the grill is ready, place the figs on a baking sheet and brush both sides with the honey mixture; reserve the remaining mixture for drizzling over the sundaes.

Ingredients you will need

Orange Flower Water

Honey

Water

Figs

Equipment you will use

Baking Sheet

Grill Pan

Grill

Whisk

Bowl

Place the figs on the grill cut-side down (reserve the baking sheet). Cover the grill and cook until grill marks appear on the bottom, about 2 minutes.Using a flat metal spatula, flip the figs, cover the grill, and cook until grill marks appear on the second side and the figs begin to soften, about 1 to 2 minutes more.

Ingredients you will need

Figs

Equipment you will use

Baking Sheet

Spatula

Grill

Remove the figs to the reserved baking sheet.To serve, scoop the desired amount of ice cream into 6 bowls. Divide the figs among the bowls, sprinkle with the pistachios, and drizzle with the remaining honey mixture.

Ingredients you will need

Pistachio Nuts