Grilled Chicken and Corn Lettuce Wraps

Name: Grilled Chicken and Corn Lettuce Wraps
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 avocado cut into 1/4-inch-thick slices; 3 Tbsps coarsely chopped fresh cilantro plus sprigs for garnish; 1 teaspoon coarse salt; 2 ears of corn husks intact; 4 garlic cloves chopped; 8 large leaves iceberg lettuce; 1 jalapeno chile chopped; 79 milliliters fresh lime juice (from about 4 limes) plus lime wedges for serving; 118 milliliters plain nonfat greek yogurt; 2 teaspoons extra-virgin olive oil; 1 teaspoons freshly ground pepper; 1 bunch scallions trimmed; 454 grams boneless, skinless chicken breasts cut lengthwise into 1-inch-wide strips

You can never have too many hor d'oeuvre recipes, so give Grilled Chicken and Corn Lettuce Wraps a try. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 4. Watching your figure? This gluten free recipe has 297 calories, 30g of protein, and 13g of fat per serving. If you have chicken breasts, nonfat greek yogurt, ears of corn husks intact, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes about 45 minutes. F. Changs – lettuce wraps are delicious and an unique appetizer that many people enjoy, Grilled Chicken Lettuce Wraps, and Grilled Chicken Salad Lettuce Wraps.