Greens and Sprouts Salad

Name: Greens and Sprouts Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 283 grams package fresh baby spinach; 794 grams can bean sprouts, drained; 227 grams can sliced water chestnuts, drained; 118 milliliters chow mein noodles; 2 Tbsps cider vinegar; 5 bacon strips, cooked and crumbled; 2 hard-cooked egg, chopped; 79 milliliters ketchup; 710 milliliters torn leaf lettuce; 1 small onion, cut into wedges; 0 teaspoons salt; 118 milliliters sugar; 118 milliliters vegetable oil; 1 teaspoon Worcestershire sauce

Need a dairy free side dish? Greens and Sprouts Salad could be a tremendous recipe to try. This recipe makes 8 servings with 367 calories, 10g of protein, and 21g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 20 minutes. Head to the store and pick up cider vinegar, hard-cooked egg, water chestnuts, and a few other things to make it today.