Green Tea-Infused Citrus Sorbet

Name: Green Tea-Infused Citrus Sorbet
Prep time: 11 min
Cook time: 11 min
Total time: 11 min
Yield: 13
Cuisine: Global
Ingredients: 118 milliliters fresh lemon juice (about 2 lemons); 2 teaspoons lemon rind (about 1 lemon); 591 milliliters fresh orange juice (about 6 oranges); 1 Tbsps orange rind (about 2 oranges); 296 milliliters sugar; 6 decaffeinated mandarin orange green tea bags (such as Celestial Seasonings); 591 milliliters water

Green Tea-Infused Citrus Sorbet might be just the dessert you are searching for. This recipe makes 13 servings with 99 calories, 0g of protein, and 0g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. A mixture of lemon juice, lemon rind, orange juice, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 11 minutes. , Homemade Starbucks Green Tea Frappuccino, and Citrus-infused Strawberries.

Instructions

Combine water and sugar in a small saucepan; bring sugar mixture to a boil.

Ingredients you will need

Sugar

Water

Equipment you will use

Sauce Pan

Add orange and lemon rind; reduce heat and simmer 3 minutes.

Ingredients you will need

Lemon Peel

Orange

Remove liquid from heat, and add tea bags; steep 5 minutes. Strain tea through a sieve into a bowl; discard citrus rind and tea bags. Cool tea mixture completely. Stir in orange juice and lemon juice.

Ingredients you will need

Orange Juice

Lemon Juice

Tea

Beef

Equipment you will use

Sieve

Bowl

Pour citrus mixture into freezer can of an ice cream freezer. Freeze according to manufacturer's instructions. Spoon sorbet into a freezer-safe container; cover and freeze 1 hour or until firm.

Ingredients you will need

Ice Cream