Green Noodles and Ham

Name: Green Noodles and Ham
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Black pepper; 3 Tbsps butter (tablespoons are marked on the wrapper), cut into small pieces; 237 milliliters cream; 0 teaspoons grated nutmeg, eyeball it; 237 milliliters frozen peas; 113 grams prosciutto (Italian ham); 237 milliliters grated Parmigiano-Reggiano or Romano, plus even more to pass at table; 4 servings Salt; 340 grams box spinach fettuccini pasta

Green Noodles and Ham might be just the main course you are searching for. This recipe serves 4. One serving contains 852 calories, 27g of protein, and 52g of fat. This recipe covers 23% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 17 minutes. A mixture of pepper, prosciutto, peas, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the cream you could follow this main course with the Blueberry Ice Cream as a dessert.

Instructions

Bring a large pot of water to a boil then add salt, a generous grab from your salt dish, to season up the pasta as it cooks. Carefully add pasta to water and stir then cook to al dente or until pasta is tender but it still has a bite to it in the center in other words, do not cook it until it is mushy.

Ingredients you will need

Pasta

Water

Salt

Equipment you will use

Pot

Cut ham into thin, short ribbon-like pieces and separate them into a loose pile. Kids not so good with knives can use kitchen scissors to cut the ham up.

Ingredients you will need

Ham

Equipment you will use

Kitchen Scissors

Preheat a large skillet over medium heat.

Equipment you will use

Frying Pan

Add butter to the pan and melt it.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Add 1 cup cream and warm it up a minute.

Ingredients you will need

Cream

Add about a cup of cheese, 4 big handfuls or so, and stir constantly for another minute then season the sauce with nutmeg (your SECRET ingredient) and pepper. Taste and add a little salt, if necessary.

Ingredients you will need

Cheese

Nutmeg

Pepper

Sauce

Salt

Turn off heat under sauce and add the peas to it. They will warm through in no time. Next, drain the pasta. Kids should have Grown Helpers drain pasta for them. Toss pasta with sauce in the skillet and use tongs to help you pull pasta through sauce until it is coated evenly.

Ingredients you will need

Pasta

Sauce

Peas